Recipe: Hainam Chiken Rice

Good Morning everyone,
thank you for comming.
today i am gonna show you, how to cook a delicious Simple Hainam Chiken Rice.
why i said simple? because i make it as simple as i can for beginner, you know that i am not a professional chef. if you don't know how to make it? you are a beginner and wanna try? i can share to you , HOW!

and sure this is HALAL, so for muslim don;t worry you can try it this simple Recipe.
So,  let's begin:

Ingredients:

•  sesame oil
• ginger 
• shallot
• Onion
• Rice
• Chicken Stock
• Soy Sauce
• Salt

this is the result after ginger peeled and cleaned.

How to make :
peel the ginger, another tips for beginner, you can try peel with spoon like i did, this is simple way i did for peel.

and then peel shallot and garlic too

after peeled , don't forget to cleaned with water

chops shallot , garlic and ginger in small pieces

to make it smooth and delicious , you need mashing them or if you have mixer , you can use your mixer machine to make it smooth.

don't forget add a half of teaspoon salt.

mashed all until smooth

now pour 3 of teaspoons of sesame oil on frying pan with low heat.

i love sesame oil, you know sesame oil is main ingredients of hainam chiken rice, the taste ,smell come from sesame oil. :)

and then the smooth garlic, etc

stir briefly for half minute.
and pour 100ml chicken stock.

chicken stock make it delicious :) you don't need seasoning or another MSG.
and then put the rice , and soy sauce with sprinkle salt.

seasoning ingredients mixed, you can put rice with a little water in rice cooker. wait until the rice cooked.
and this is the result i get :)

 i get a yellow brown rice with chicken flavor, yummy

you can try it simple recipe on your house and don't forget to poach chicken :) 
Happy cooking :)
xoxo
Misskattie
catherine@misskattie.com